Sunday Brunch (Spring 2020)
Sunday Brunch (Spring 2020)
Sunday Brunch (Spring 2020)
Sunday Brunch (Spring 2020)
Sunday Brunch (Spring 2020)
Sunday Brunch (Spring 2020)
Sunday Brunch (Spring 2020)
Sunday Brunch (Spring 2020)
Taste of Home Special Issue

Sunday Brunch (Spring 2020)

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Get ready to load your plate with 105 waffles, cheesy casseroles, heavenly roasts, sugar-glazed cakes and more inside Taste of Home Sunday Brunch. This easy-breezy collection is packed with sunny specialties that make brunch the highlight of the weekend, from starters like a Rainbow Spritzer to mash-up mains like Baked Two-Cheese & Bacon Grits.

  • 105 rise & dine brunch favorites, including make-ahead recipes, quick cocktails, party trends and more.
  • 8 chapters: Appetizers & Beverages, Bake Shop, Main Dishes, Desserts and more.
  • 3 party menus with helpful how-to’s and tips for setting out a beautiful brunch spread.
  • At-a-glance recipe icons that help you quickly locate 5-Ingredients, Fast Fix, Slow Cooker and Freeze It dishes.
  • Gorgeous, full-color photos throughout, so you can see the scrumptious results.
  • Helpful reader reviews from TasteofHome.com sprinkled throughout.
  • Prep & cook times, plus complete nutrition facts provided for every dish and diabetic exchanges where applicable.
  • Format: Special Issues
  • Dimensions: 9-7/8” x 11-1/8”
  • SKU#: 6097S
  • ISBN-13: 074820649336
  • Publisher: Reader’s Digest/Taste of Home
  • Publication Date: 2020
  • Pages: 130