Cast Iron (Spring 2021)


Availability: In stock

BACK BY POPULAR DEMAND – Enjoy this newly reprinted edition of one of our most beloved issues, Cast Iron (Winter 2019). Home cooks just can’t get enough of this recipe-packed collection.

Serve up down-home flavor with Taste of Home Cast Iron. It’s packed with 107 timeless dishes that serve up classic comfort, like Short Rib Cobbler, Mom’s Golden Roast Chicken and Skillet Lasagna, and are all cooked to perfection in this incredibly versatile pan. You’ll also find tips for making homemade butter and techniques for taking care of your new kitchen BFF.


  • 135 gluten-free & dairy-free recipes for easy, delicious meals.
  • Silvana’s tried-and-tested all-purpose flour and pancake mix recipes.
  • An ingredient substitutions chart that shows you what to swap if, for example, you need to cook without gluten, but dairy is okay.
  • Dishes that are perfect for entertaining with friends and family.
  • Complete pantry set-up.
  • Food shopping, recipe make-ahead and storage tips.


  • Format: Hardcover
  • Dimensions: 7-5/8” x 9”
  • SKU#: 51146
  • ISBN-13: 978-1-60652-165-6
  • Publisher: Reader’s Digest
  • Publication Date: 2012
  • Pages: 224
Weight 1.865 lbs