• 496 best-of-the-best Taste of Home recipes from the past 25 years, plus helpful test kitchen tips, hints & shortcuts.
  • 15 big chapters: Slow-Cooked Wonder;, 5-Ingredient Favorites; Eat Right, Feel Great; Fast-Fix Staples; Best of Taste of Home Holiday and more!
  • 3 BONUS chapters: Taste of Home at 25 years, Meet our Field Editors and Follow the Journey of a Recipe.
  • Handy icons highlight popular editor’s choice recipes and heartwarming anecdotes about dishes made with love.
  • Prep & cook time provided for every dish, plus helpful nutrition facts and diabetic exchanges where applicable.
  • Special collector’s edition—hardcover book featuring 448 thick, glossy pages with easy-to-read type.
  • Indexed for fast, easy lookup.