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- 275 recipes perfect for every level of cook—from snacks and cocktails to entrees and desserts.
- Divided into 3 sections: The Basics, How Do I Make…, and Reference Guides.
- Learn the basics of choosing bakeware, cutlery and cookware.
- Discover how to make dazzling desserts, a meal in 30 minutes and a meal on the grill.
- 300+ step-by-step full-color photos teach you the techniques every home cook needs.
- Find out how to set up, stock and organize your kitchen.
- Helpful reviews from TasteofHome.com users.
- Kitchen hacks, time-saving tips and proven hints from the Taste of Home Test Kitchen.
- Prep/cook times and complete Nutrition Facts for every dish.
- An ingredient substitution chart and how-to index.
- Indexed for fast lookup.
