• 343 succulent recipes for all your grilling needs.
  • 11 chapters: Appetizers & Snacks, Entrée Salads, Beef, Chicken, Pork, Sauces & Seasonings, Desserts and more.
  • Dozens of tips & tricks that ensure success.
  • 40+ juicy burgers, sausages and sandwiches.
  • No-fuss barbecue sauces, marinades and more.
  • Gorgeous, full-color photos throughout, so you can see the scrumptious results.
  • Prep & cook time provided for every dish.