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- 142 comforting dishes shared by today’s country cooks.
- Dozens of simply delicious blue-ribbon winners from Taste of Home National Recipe Contests.
- 219 photos & stories from the nation’s farmers.
- 9 BIG chapters: Farmhouse Breakfasts, Down-Home Lunches, Comforting Dinners, Oven-Fresh Breads, Favorite Desserts & more!
- Instant Pot®, air-fryer and slow-cooker specialties that make homemade cooking a snap!
- Gorgeous, full-page photo of every recipe, so you can see the scrumptious results.
- Helpful cooking tips from the Taste of Home Test Kitchen sprinkled throughout.
- Prep & cook time provided for every dish, plus handy nutrition facts and diabetic exchanges where applicable.
