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- 171 recipes for summer fun made in a cast-iron pan—including 50 burgers for 50 states, vintage desserts, skillet breads and more!
- 7 chapters: Appetizers; Main Dishes; Burgers, Melts & Sandwiches; Farm-Fresh Sides; Breads; Rise & Shine Breakfasts and Desserts!
- Cast Iron 101 section includes tips for seasoning, cleaning & restoring your skillet.
- At-a-glance recipe icons that help you quickly locate 5-Ingredients, Fast Fix and Freeze It dishes.
- Gorgeous, full-color photos throughout, so you can see the scrumptious results.
- Prep & cook time provided for every dish, plus handy nutrition facts and diabetic exchanges where applicable.
