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Bake any meal special with the spring edition of Taste of Home 13x9, the only recipe collection devoted to the most versatile pan in your kitchen. It’s packed with 129 meal-in-one favorites sent to us by home cooks just like you. You’ll enjoy their rave-worthy recipes for appetizers, egg bakes, entrees, breads, side dishes, desserts and more. Plus, you’ll delight in recipes featuring another handy pan: the 8x8!
129 simple, one-dish recipes that will simplify your life.
12 chapters: Appetizers, Beef, Chicken, Meatless, One-Pan Breakfasts, Make & Freeze, Side Dishes, Cakes & Treats and more!
Potluck-perfect casseroles, sides & desserts that are ready for the taking anytime.
Bonus 8x8 chapter: find breakfast bakes, casseroles, sides & desserts you can make in this other handy pan.
At-a-glance recipe icons that help you quickly locate Fast Fix, 5-ingredient and Freeze It dishes.
Helpful cooking tips from the Taste of Home Test Kitchen sprinkled throughout.
Gorgeous, full-color photos of every dish, so you can see the scrumptious results.