Cooking

After more than 25 years of tasting, testing, perfecting and publishing, our staff have put their all-time top recipes into one big collection, Taste of Home Test Kitchen Favorites. It's packed with 140+ entrees, snacks, sides & desserts—all deemed best-of-the-best by our Test Kitchen pros. Plus, you'll find hundreds of full-color photos, substitution ideas, reader reviews, and cooking tips & hints to help you make the most of your time in the kitchen.

With Taste of Home What Can I Cook in My..., you’ll find 140 mouthwatering recipes that make the most of your best kitchen gear, including the Instant Pot, air fryer, slow cooker and spiralizer. You’ll also discover delicious uses for waffle irons, blenders and more. From busy weeknight staples to casual snack-attack creations, these are the recipes (and kitchen tools) you’re sure to turn to time and again.

Dive into the soul-soothing goodness of 128 homemade dishes inside Taste of Home Soups cookbook. From chowders to chilis, stews and vegetable soups, these simmering dishes promise all of the taste you crave without the hassle you avoid. So, call your family to the dinner table, and ladle out a little comfort tonight.

Stopping Diabetes in Its Tracks brings you all of the latest diabetes facts, practical tips and strategies in one, convenient book. Broken down into two sections, you’ll first learn about lifestyle changes with “Start Right Now” and then gain hope through discussion of breakthrough medical studies in “Looking Ahead.” You’ll also find a clear, unbiased look at the latest tests, drugs, insulin therapy, surgery, alternative therapy, exercise, and diets that can bring your blood sugar into a normal range.

Bake any meal special with the spring edition of Taste of Home 13x9, the only recipe collection devoted to the most versatile pan in your kitchen. It’s packed with 120 meal-in-one favorites sent to us by home cooks just like you. You’ll enjoy their rave-worthy recipes for appetizers, egg bakes, entrees, breads, side dishes, desserts and more. Plus, you’ll delight in recipes featuring two other handy pans: the loaf pan and the muffin tin.

With Taste of Home Diabetes Cookbook, it’s a snap to serve mouthwatering sensations that everyone at the table will savor…whether they’re following a diabetic diet or not. Inside this deliciously healthy collection, you’ll find 126 mouthwatering dishes, each accompanied by a complete set of Nutrition Facts and Diabetic Exchanges. All of these must-try recipes were reviewed by a Registered Dietician, tested at the Taste of Home Test Kitchen and approved by a tasting panel—so they’re ideal for everyone!

Get ready for fall with the comforting recipes inside Casseroles, Slow Cooker & Soups. This cozy collection features 114 homemade weeknight dinners that perfectly fit your busy schedule. You’ll find homey appetizers, entrees, side dishes, breakfasts, soups and sandwiches from busy home cooks like you. Plus, a bonus chapter of suppers you can make in 30 minutes or less.

Bake any meal special with the spring edition of Taste of Home 13x9, the only recipe collection devoted to the most versatile pan in your kitchen. It’s packed with 120 meal-in-one favorites sent to us by home cooks just like you. You’ll enjoy their rave-worthy recipes for appetizers, egg bakes, entrees, breads, side dishes, desserts and more. Plus, you’ll delight in recipes featuring two other handy pans: the loaf pan and the muffin tin.

Now Taste of Home Soups brings you 100 recipes that let you explore a wide range of options, from elegant bisques to hearty stews to refreshing chilled delights. Get ready to dive in, try new recipes and fill your bowl.

With Taste of Home What Can I Cook in My..., you’ll find 207 mouthwatering recipes that make the most of your best kitchen gear, including the Instant Pot®, air fryer, slow cooker and spiralizer. You’ll also discover delicious uses for waffle irons, blenders and more. From busy weeknight staples to casual snack-attack creations, these are the recipes (and kitchen tools) you’re sure to turn to time and again.

With Taste of Home Instant Pot® Cookbook, you’ll enjoy 100+ incredible entrees, savory soups, and sandwiches loaded with flavor. You’ll even discover no-fuss appetizers and impressive desserts—each made quickly in the popular Instant Pot® all-in-one cooker. Perfect for crazy weeknights, ideal for big potlucks and a must for party buffets, these Instant Pot® recipes deliver the flavor you crave with the convenience you require.

Dive into the soul-soothing goodness of 129 homemade dishes inside Taste of Home Soups cookbook. From chowders to chilis, stews and vegetable soups, these simmering dishes promise all of the taste you crave without the hassle you avoid. So, call your family to the dinner table, and ladle out a little comfort tonight.

Taste of Home Fresh & Easy makes taking advantage of the season's best fruits and vegetables a cinch! With 390 no-fuss recipes to choose from, it's a snap to find the perfect dish to use up ripe veggies and fruits...no matter what the season! Best of all, each recipe comes together without much effort, so you can whip up hearty veggie-filled dishes and sweet berry desserts even on hectic weeknights.

BACK BY POPULAR DEMAND – Enjoy this newly reprinted edition of one of our most beloved issues, 13x9 2017. Home cooks just can’t get enough of this recipe-packed edition.

Bake any holiday meal special with the winter edition of Taste of Home 13x9, the only recipe collection devoted to the most versatile pan in your kitchen. It’s packed with 121 meal-in-one favorites sent to us by home cooks just like you. You’ll enjoy their rave-worthy recipes for the best crowd-size appetizers, hearty main and side dishes, overnight breakfasts and easy-travel desserts. Plus, enjoy freezer recipes that you can make ahead and stash for a last-minute meal.

Sharing family meals is a snap with Taste of Home Simple & Delicious Cookbook. It’s packed with 1,314 quick & easy recipes, including 30-minute dinners, weeknight menus, potluck favorites, quick snacks and more. So, you’ll always have time to serve up hearty, homemade dishes, even on busy weeknights!

Bake any meal special with the spring edition of Taste of Home 13x9, the only recipe collection devoted to the most versatile pan in your kitchen. It’s packed with 124 meal-in-one favorites sent to us by home cooks just like you. You’ll enjoy their rave-worthy recipes for appetizers, egg bakes, entrees, breads, side dishes, desserts and more. Plus, you’ll delight in recipes you can pre-make now and freeze for reheating anytime. Talk about hassle-free homemade meals!

Satisfy hungry appetites with the savory flavors your family loves! Taste of Home Ground Beef is packed with 126 best-of-the-best beef recipes and tips that feature this versatile dinner staple. When it's time to put a hot and hearty dinner on the table, fast, easy and economical ground beef just can't be beat! Nothing satisfies hungry appetites like a bubbling casserole, cheesy lasagna or piping-hot chili, all made hearty with ground beef.

Now, no matter your schedule, you can always have superb home cooking at the ready with Taste of Home Make It Freeze It cookbook. Inside you’ll find the best freezer-friendly recipes from busy families like yours. Just whip up some of these dishes when you have a little free time, set them in the freezer, and you can enjoy them for months to come.

Bake any holiday meal special with the winter edition of Taste of Home 13x9, the only recipe collection devoted to the most versatile pan in your kitchen. It’s packed with 121 meal-in-one favorites sent to us by home cooks just like you. You’ll enjoy their rave-worthy recipes for the best crowd-size appetizers, hearty main and side dishes, overnight breakfasts and easy-travel desserts. Plus, enjoy freezer recipes that you can make ahead and stash for a last-minute meal.

Lessen the fat in your meals and fill your table with tempting and satisfying dishes with the Low-Fat, No-Fat Asian Cooking cookbook. You'll treasure this collection of 150 simply delicious recipes…and improve your health! From traditional dishes like Pork Dumplings with Spicy Peanut Salad to newer entrees like Asian Chili Crabmeat Soup, you’ll enjoy a diverse selection of flavors packed into hearty dishes that not only taste good but are good for you, too.

Taste of Home Meals in One Pan is packed with 123 home-cooked dishes that will feed your family fast and get you out of the kitchen faster—even on your busiest days! No matter what cookware you use, this collection of streamlined recipes will cut your prep and cleanup time because they all come together in one pan. Just choose your protein, or go meatless, then discover all the simply delicious options you can serve up anytime. Plus, handy icons help you quickly locate your easiest options. So, you’ll spend less time in the kitchen and more time around the table with your family!

Skip the drive-thru and keep that tip money in your wallet, because Taste of Home Copycat Restaurant Favorites cookbook is bringing America's most–loved menu items right to your kitchen. With this taste-tempting collection in hand, you can easily, and cheaply, serve up no-fuss dishes inspired by the entrees, sandwiches, burgers, pizzas and desserts you love from your favorite restaurants—Olive Garden, Panera Bread, Applebee's, The Cheesecake Factory and more!

Make your favorite kitchen appliance your sidekick this season with the winter edition of Taste of Home Slow Cooker. Inside you’ll find 120 tasty starters, entrees, side dishes and desserts, all conveniently cooked in your slow cooker. So, it’s easier than ever to plan busy weeknight menus or party-perfect dishes that travel well to all your holiday gatherings. Plus, enjoy a full chapter of make & freeze dishes that simplify meal planning.

BACK BY POPULAR DEMAND – Enjoy this newly reprinted edition of one of our most beloved issues, Grandma’s Best Holiday Recipes 2017. Home cooks just can’t get enough of this recipe-packed edition.

Grandmas are the best—and so is their holiday food. That’s why Taste of Home Grandma’s Best Holiday Recipes is stuffed with 126 heartwarming, handed-down recipes that would surely make yours proud. From timeless classics like Bourbon-Spiced Glazed Ham and Grandma’s Corn Bread Dressing to Mallow-Topped Sweet Potatoes and Spiced Eggnog Pumpkin Pie, every dish is sure to bring smiles around your table and stir up fond memories of family dinners past…just like grandma used to make!